Coffee Academy
Barista Courses
Barista 3: Advanced Barista
Duration: 3.5 hours
This class is designed to take your level of skill to a whole other level; we will cover the finer points of espresso coffee preparation. If you book into this class we assume you have been to both the 'Introduction to Espresso Coffee' and the 'Intermediate Barista Class' or that you have equivalent knowledge.
At the advanced barista level you need to start taking your skill away from some of the objective methods you have been taught as a beginner and start learning how to apply your understanding of coffee to what you taste. In this class we will teach you more knowledge that increases your understanding of coffee so that you can begin to acquire the skills to do this.
- Course outline
- Coffee freshness - what exactly does this mean
- Grinding On Demand (grinding fresh/free dosing)
- An in depth look at the espresso machine and how they work
- An in depth look at the grinder and how they work
- Free pouring, how long is an espresso? What to look for.
- Setting the dose and grind
- Tasting skills - students pour espresso and we taste and talk about what we are tasting
- Double and single baskets
- Milk texturing
- Latte Art, how to and some practice time
PRICE (inc GST): $180.00
* Please note that all courses are only available for Belaroma Café Operators.